Bet you never thought you could make deliciously crisp focaccia bread in little over an hour! Well you can with this Classic Focaccia Bread Mix. Add water, olive oil, and let it rest for 1 hour and it is ready to meet that cast iron skillet. Bake at 450 for 20-25 minutes. You will have a crisp bottom and top, with a deliciously moist and chewy middle.
All purchases benefit Dayton Children’s Hospital. Complimentary gift wrap and free local delivery available.